Food Waste Bracelet Upcycling Workshop 

12:00pm - 1:00pm
Room 5619 (Lift 31-32)

Discover how fruit peels and vegetable scraps can be transformed into meaningful jewelry! Explore how food waste can be upcycled and reused, and make a meaningful gift for yourself or a loved one using sustainable materials this holiday season!

Event Format
Language
English
Recommended For
Faculty and staff
PG students
UG students
More Information

You can now answer a few questions and win the chance to join the Food Waste Bracelet Upcycling Workshop.

Date: 18 December 2024 (Wed)

Time: 12:30pm-1:30pm

Venue: Room 5619 (Lift 31-32)

Language: English

Capacity: 20 participants

 

Click here to sign up before 4 December 12pm!

 

Workshop hosted by Ways Out Hong Kong:

Ways Out Hong Kong is a social enterprise that “turns trash into treasure” and uses food waste jewelry as a creative means to empower young single mothers by providing them with training and employment.

 

Workshop co-organised by Jockey Club Sustainable Campus Consumer Programme (JCSCCP):
Funded by The Hong Kong Jockey Club Charities Trust, the JCSCCP was developed as a collaborative initiative by the Hong Kong Sustainable Campus Consortium (HKSCC) representing the eight UGC-funded institutions in Hong Kong. The programme aims to promote SDG12 Responsible Consumption and Production and to inspire a new generation of more responsible and thoughtful consumers.

Organizer
Sustainability/Net-Zero Office
Jockey Club Sustainable Campus Consumer Programme
Ways Out Hong Kong
Registration

Click here to sign up before 4 December 12pm!

Successful applicants will be notified by email on 5 December and will be required to submit a HK$100 refundable deposit to confirm their workshop attendance. The full deposit will be returned to participants upon their attendance at the workshop.

 

Contact

Enquiry: green@ust.hk

Post an event
Campus organizations are invited to add their events to the calendar.